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Rutgers Cooperative Extension (RCE) of Cape May County Family and Community Health Sciences (FCHS) Program will hold the virtual Lunch & Learn Program, Understanding Food Labels from 12:30 to 1pm on Tuesday, September 1, 2026.
The presenter will be Anneliese Kuemmerle, MS, RDN, Program Associate II, FCHS, RCE, Cape May County. “I’m excited to offer this class because food labels can be confusing, and the confusion can make it difficult to make choices that fit your health goals, values, and budget,” said Kuemmerle.
Participants will learn about commonly used food labels and regulations, how to critically interpret food labels, and ways to make informed food choices.
The virtual Lunch & Learn Series provides viewers with health and wellness information during their lunch hour. Topics vary and allow participants a chance to grab a healthy half hour tidbit of wellness to carry throughout the day.
Please register in advance at: https://go.rutgers.edu/6pv39pah.
For more information, please call 609-465-5115, ext. 3609, visit our website https//capemay.njaes.rutgers.edu/fchs/ or follow us on Facebook at FCHSCapeMayCounty.
Lunch & Learn sessions are recorded and available for the public to view on the Rutgers Cooperative Extension of Cape May County’s YouTube channel.
Rutgers Cooperative Extension of Cape May County helps both youth and adults improve their knowledge and skills, enhance their quality of life, and resolve problems in areas of food, nutrition, health, and wellness; food safety; agriculture; environmental and natural resource management; and youth development. Rutgers Cooperative Extension’s education programs are offered to all without regard to race, religion, color, age, national origin, gender, sexual orientation, or disability.
